Bright and approachable flavors of cherry and strawberry combined with subtle layers of spice.
Brilliant ruby red in color with raspberry, rose and licorice on the nose. Silky and smooth in texture, this Pinot is bursting with juicy cherry and cranberry on the palate.
Graceful, with balanced fruity and savory notes that give way to a spicy, floral finish.
Uncomplicated and luscious. Loaded with strawberry and cherry fruit. Made primarily from Grenache.
Super Tuscan blend of 50% Sangiovese, 25% Merlot and 25% Cabernet Sauvignon.
Dark purple in color with spicy blackberry and cassis on the nose. Refreshing cherry and zesty minerality firmed by dusty tannins.
Full structure, plummy and complex flavor with spicy and ripe blackberry fruit with hints of toasted tobacco. Very traditional in style.
On the bigger, richer side of Merlot with blackberries, sweet spice and vanilla bean/toast from the barrel.
Meritage blend of Cabernet Sauvignon, Merlot, Cabernet Franc, Malbec and Petit Verdot. Affectionately known as "GunBun".
Fresh and floral, featuring crushed raspberry and racy cherry notes on a minerally frame, with silky tannins marking the lengthy finish.
Possessing fine tannins coupled with amazing aromas and flavors of dark cherries, this wine is seamless. Made by Karl Wicka, assistant winemaker at Turley.
Well constructed “field blend” of 79% Zinfandel, 12% Carignane, 8% Petite Sirah and 1% Alicante Bouschet.
Toasty oak stands out, not unpleasantly, and then the blackberries, black currants and dark chocolate kick in.
Plenty of spice and earth are coated with hints of blackberry, dark raspberry, with a touch of pepper.
Great texture and moderate tannins combined with mind-blowing fruit to make this an absurdly delicious wine.
Rich, dense and jammy, with aromas of cherry pie and spice. The ripe, layered blackberry flavors show accents of smoky caramel, sage and licorice. For fans of big wines.
Fernando Frias once described his brother Manny as “Just like Jeff Mayhew”. God help us all.
Famed wine critic Robert Parker once described Frank Altamura’s Sangiovese as “making a mockery of all Sangiovese produced in California”. We couldn’t agree more.
This dark Cabernet Sauvignon is graced with considerable depth and tons of class. Grown from one of the most picturesque vineyards in the world. Made by Steve Sherwin and Mike Hirby.